Pecans

Maple and Pecan Muffins

by Vykinta Kilmonyte | posted in: muffins |

Makes: 14–16 muffins Oven temperature: 170°C (325°F) Ingredients 350 g (2½ cups) plain / all-purpose flour 160 g (¾ cup) caster sugar ¾ teaspoon salt 1½ teaspoons baking powder ½ teaspoon bicarbonate of soda / baking soda 375 ml (1½ … Read More

Gourmet Sundaes with Caramel and Chocolate

by Vykinta Kilmonyte | posted in: Dessert, Ice cream |

**Preparation:** 15 minutes **Cooking:** 15 minutes **Quantity:** 4 portions Ingredients – 180 ml (¾ cup) pecans, chopped – 375 ml (1½ cups) vanilla ice cream (or French vanilla) – 750 ml (3 cups) chocolate ice cream – 160 ml (⅔ … Read More