Dijon mustard

Caesar Salad

by Vykinta Kilmonyte | posted in: Salad |

PREPARATION 25 minutes COOKING 12 minutes SERVINGS 4 Ingredients Croutons 100 g (2 slices) day-old white bread, crust removed 30 ml (2 tbsp) olive oil 15 ml (1 tbsp) butter 2 garlic cloves, finely chopped Mayonnaise 1 egg yolk 5 … Read More

Haddock Cakes

by Vykinta Kilmonyte | posted in: Seafood |

Ingredients 2 medium potatoes, peeled and cubed1/2 lb (225 g) haddock or trout filets, skinless and without bones1 tbsp butter1 egg, lightly beaten2 tsp (10 ml) Dijon mustard1 cup (250 ml) panko breadcrumbs3/4 cup (180 ml) canola oil Preparation In … Read More