celery

Slow-cooker Beef Ragu

by Vykinta Kilmonyte | posted in: Slow cooker |

Ingredients 0.6 kg (1.25 lb) beef chuck (braising/casserole) steak 0.5 tsp cooking (kosher) salt, plus extra to taste 0.25 tsp freshly cracked black pepper, plus extra to taste 1.5 tbsp extra-virgin olive oil 0.5 red or brown onion, finely diced 0.5 carrot, finely diced 1 celery stalks, finely diced 0.5 tbsp freshly grated garlic 30 g (0.13 cup) tomato … Read More

Chicken with Lemon and Green Olives

by Vykinta Kilmonyte | posted in: Slow cooker |

**Serves:** 6 to 8 **Prep time:** 25 minutes **Cook time:** 4 h 15 min to 5 h 15 min Ingredients– **2** carrots, chopped – **2** celery stalks, chopped – **1** fennel bulb, trimmed and chopped (or 1 onion, chopped) – … Read More

Traditional Italian Lasagna with Beef

by Vykinta Kilmonyte | posted in: Beef |

Ingredients **For the lasagna:** – 10 lasagna sheets (approx.) – 100 g hard cheese (your favorite; they used VILVI Memel Reserve) **For the meat sauce:** – 700 g ground beef (leaner is tastier) – 400 g canned tomatoes in their … Read More