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Chicken with Petit Pois Peas

by Vykinta Kilmonyte | posted in: Chiken and turkey , duck |

**Ingredients** :   – 2 chicken fillets (skinless, about 150 g each)   – 100 g frozen petit pois (small/sweet peas)   – 20 g blanched almonds (émondées/shelled)   – 20 g grated Parmesan cheese   – 1 bunch fresh mint (leaves only, about ½ … Read More

almonds, chicken, Garlic, lemon, mint, Olive oil, Parmesan, pepper, Pois, salt

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