mint

Chilled Pea Gazpacho with Mint

by Vykinta Kilmonyte | posted in: Soups |

Ingredients (for 4 servings): 1 cube of vegetable or chicken bouillon (or equivalent broth) 1.5 L (6 cups) water 3 apples, peeled and diced (or use potatoes/earth apples as noted) 800 g (about 1.75 lb) frozen or fresh shelled peas … Read More

Chicken with Petit Pois Peas

by Vykinta Kilmonyte | posted in: Chiken and turkey , duck |

**Ingredients** : – 2 chicken fillets (skinless, about 150 g each) – 100 g frozen petit pois (small/sweet peas) – 20 g blanched almonds (émondées/shelled) – 20 g grated Parmesan cheese – 1 bunch fresh mint (leaves only, about ½ … Read More