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Grated Rainbow Salad with Sesame Feta Fritters

by Vykinta Kilmonyte | posted in: Vegetarian & Vegan |

Serves: 4 Total time: 35 minutes Ingredients For the salad & pita crisps: 1 mug (about 10 oz / 320 g) couscous 2 pita breads Olive oil ½ English cucumber 1 red onion 1 large carrot 3½ oz (100 g) … Read More

beets, carrot, couscous, cucumber, egg, feta cheese, Flour, Honey, Olive oil, Onion, oregano, pepper, pita breads, red wine vinigar, salt, sesame seeds

Caramelized Miso Aubergines

by Vykinta Kilmonyte | posted in: Vegetarian & Vegan |

**Ingredients:**– 1 large aubergine/eggplant (about 400 g)– 150 g basmati rice– 2 tbsp desiccated coconut– 1 lime (zested and juiced)– 1 tbsp white miso paste– 1 tbsp liquid honey– 1 tbsp rice vinegar– 1 tbsp soy sauce– 1 green chili … Read More

chili, coconut, coriander, eggplant, Honey, lime, Olive oil, rice, rice vinegar, salt, sesame seeds, soy sauce, white miso paste

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