Ingredients: 500 g cottage cheese (varškė) 100 ml heavy cream (10% fat) 70 g butter, melted 4 tablespoons coconut flour 3 tablespoons Stevia sweetener (or your preferred sugar substitute) 3 large eggs 2 handfuls of blueberries or raspberries (fresh or … Read More
Ingredients: Instructions: Serving suggestion: This versatile sauce is perfect served with boiled eggs, as a dressing for potato salad, with grilled fish, chicken, or as a dip for fresh vegetables. Tip: For the best flavor, let the sauce sit in … Read More
Grind 5 tablespoons of rolled oats in a coffee grinder and pour over ½ cup of milk. Cut 2 carrots and 3 potatoes into large pieces and place them into a baking dish. Add some frozen peas or any other … Read More