bread

Gaspacho

by Vykinta Kilmonyte | posted in: Soups |

PREPARATION 30 minutes REFRIGERATION 2 hours SERVINGS 4 Soup 1 kg (2.2 lb) ripe tomatoes, peeled, seeded and roughly chopped 125 ml (½ cup) water 75 g (1/4 loaf) day-old bread, crust removed, cubed 2 cucumbers, peeled and cut into … Read More

GRILLED CHEESE reinvented

by Vykinta Kilmonyte | posted in: Appetizers |

INGREDIENTS 4 slices of country bread 2 tbsp margarine 60 g (2 oz) of feta, bocconcini or fresh mozzarella, sliced or crumbled Sundried tomatoes, chopped Pitted black olives A few fresh basil leaves A few red onion rings PREPARATION Butter … Read More

Apple Charlotte

by Vykinta Kilmonyte | posted in: Cakes |

**Serves:** 6–8 **Preparation time:** 45 minutes **Cooking time:** 1–3 hours (baking or steaming) Ingredients– 150 g butter, melted– 12–15 slices of white bread (preferably stale, as it holds its shape better), crusts removed– 1.5 kg tart apples (such as Granny … Read More